:format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/64843526/Podcast_Cover_Art_1-NNShowBlog.0.0.png)
During the second stop on the #NickandNolanTakeBuffalo food tour, Bruce is introduced to Buffalo-Style pizza from Leonardi’s Pizza with Matt Parrino from NY Upstate. Matt brings his hometown knowledge to the convo and ushers us through his transition from local fan to professional beat journalist. The guys also cover expectations for Ed Oliver, how Brandon Beane & Sean McDermott are running the organization, what Matt’s win-loss record expectations are, as well as what he thinks could be the Achilles heel to the McBeane era in Buffalo. No soundbites, just food bites. #gobills #bills #billsmafia #buffalobills
As for the pizza, Bruce didn’t realize “Buffalo-style” was a thing until the moment this pizza was sitting on his lap in the car as Nick and Nolan made their way to the bar for the official unveiling. As the tale was spun by Nick and Matt Parrino, Bruce had his eyes opened to the wonders of regional pizza.
Editor’s note: If you’re viewing this article on Apple News, the embedded audio will be removed. Click through to the site in your browser or listen on iTunes.
Subscribe to the Buffalo Rumblings podcast channel featuring Billieve, Blitzed Bills, Buffalo Rumblings Q&A, Breaking Buffalo Rumblings, Circling the Wagons, and the Nick and Nolan Show: